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Dorothy Wilson’s Chutney

by on 08. Apr, 2012 in Dorothy Wilson

Whose idea was it to start making a chutney at 9pm in the evening?  I blame the bottle of sherry I bought today for my Vincent Price Teriyaki sauce.  I used 1 tablespoon of it for that, and seem to have drunk just about the rest of the bottle this evening preparing for tomorrow’s VP [...]

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