Archive | Jane Wyatt

Jane Wyatt’s Beer Bread and a trip to Panary

Wowee!  I had an amazing day on Saturday with Master Baker Paul Merry and a baker’s dozen of Bread Angels!  In the idyllic setting of a beautiful watermill in Dorset, we kneaded, we folded, we baked, and more than anything, we laughed like drains… I’ve been on a major bread making journey since August 2014 when […]

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Jane Wyatt’s Beer Bread Version 2

Mmmmmmmmmmmmmm – this was even nicer than the first time.  For this version I used Hammerton’s Oyster Stout aka Pentonville which made for a darker, and for some reason moister, (is moister a word?) bread.  I thought it was delicious! Isn’t this a wonderful sight to see? I stocked up on the family brew at […]

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Jane Wyatt’s Beer Bread

It’s been all about the beer this week as the big news is: Hammerton beer has arrived in Muswell Hill!  The delightful Prohibition Wines on Fortis Green Road is stocking the family brew. I am DONE FOR!  I stocked up a bit and did my first experimental batch of beer bread.  YUM.  It’s very good.  […]

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