Archive | Xavier Cugat

Xavier Cugat’s Samba Sauce

2nd recipe for Mogen David week was Xavier’s Samba Sauce.  Surprise, surprise, this was good too!  I used button chestnut mushrooms and the sauce looked cute, and tasted lovely.  I think the Worcestershire sauce was the key ingredient in smoothing out the Mogen David.  I used sweet paprika, but I’m guessing Xavier would have used […]

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