Eat Like the Stars: James Dean

In my December column for the lovely Eat Drink Films, I get to find out from the lovely Greg Swenson how he went about writing the brilliant Recipe for Rebels cookbook.

Recipe for Rebels Book Cover

Greg is now a bosom cyberchum of mine. We regularly correspond about film star recipes since he emailed me out of the blue, in February 2015 about a Sal Mineo recipe for mini pizzas… which I am pleased to say, made it into the book.  Ah, friendships being made via the power of film stars’ favourite recipes – I LOVE IT!

sal-mineo-eating-pizzaHere’s a link to the article which includes recipes from Natalie Wood, Julie Harris, Liz Taylor & Rock Hudson and James Dean himself (sort of!)

Eat Like the Stars: James Dean

Oh my, he was SUCH a dish…

James Dean

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2 Responses to Eat Like the Stars: James Dean

  1. Greg 29 Dec, 2015 at 9:30 am #

    Thanks sooooo much for the lovely write-up Jenny! I so enjoy all of our conversations about food and fame! It really made the entire writing and publishing experience a memory of a lifetime! Cheers! Here’s to many more adventures!!!

    • Jenny 29 Dec, 2015 at 2:53 pm #

      Awww, it’s an absolute pleasure! So pleased to have cyber-met you this year, it’s been a highlight of my year! Yes, I say CHEERS too and indeed, 2016 will bring all kinds of adventures for us both I am sure xx

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