Hollywood Cocktails and Canapes Party – Annette Funicello’s Wee Pigs in Blankets

by | 20 Aug, 2013 | Annette Funicello | 2 comments

Made with Yinzerella in mind…  These were really tasty – there are little sausages in there!  Wrapped in a kind of scone dough – or as the American’s would call it (I think) biscuit dough.  Mmmmmmmmmmmmmmmmm

Share
Tweet
Pin1
1 Shares

2 Comments

  1. GraceK
    GraceK on 29 Aug, 2013 at 5:27 pm

    Yum!

    Reply
  2. V.E.G.
    V.E.G. on 25 Apr, 2015 at 11:23 pm

    Well done, Annette. Rest in peace.

    Reply

Submit a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Monthly movie star menus direct to your inbox

You have Successfully Subscribed!