Behold the first movie star cocktail made in the NEW Silver Screen Suppers kitchen. I haven’t quite worked out the best place to take food and drink photos, so for now, I am choosing a rather precarious spot on a beautiful (but decommissioned) mini-Aga-type cooking machine from (I am guessing) the 1930s. My landlady told...

Johnny’s pie was a flop. I think that I overcooked the custard and under whisked the meringue. It tasted good but it was such a floppy consistency it would have made a perfect custard pie in a Mack Sennett movie. A lesson learned – do not attempt to make an apricot meringue pie when drunk....

All is right with the world. I have an afternoon of writing ahead, there is a casserole in the slow cooker and an episode of Columbo has just started on ITV. A perfect Sunday. My most excellent weekend began on Friday with me being hostess for the book group. As we’d been reading “Me, Cheeta”...

Cooking The Detectives is a bite-sized guide to all the best TV cop shows - click on image for more details.

Recipes from the kitchen of Angela Lansbury and many of her fabulous co-stars - click on image for more details.

Recipes from the kitchen of Peter Falk and many of his fabulous co-stars - click on image for more details.

Supper with the Stars: With your host Vincent Price - click on image for more details.

Cooking With Joan Crawford - 2023 reissue with extra recipes from Joan's kitchen - click on image for more info.

Vera Haiku - every episode of the iconic TV detective show distilled into seventeen syllables - click on image for more info.

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Cooking Vincent Price’s Goulash with Nathalie for the British Film Institute

Silver Screen Suppers on Market Kitchen

Silver Screen Suppers Archive

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