It’s Vincent Price’s birthday today. Let’s celebrate with a round up of some of the dishes cooked for the forthcoming Vincent Price cookbook by our wonderful volunteers. My co-writer Peter has published a sneaky peek of the proposed book cover (revealing the NEW TITLE) and some of the inside pages here – do check it...
I had a boyfriend once who could make chips. Proper chips. Like you would have here in the UK from a fish and chip shop. I was always VERY impressed by this. I have never, ever made chips. Not even oven chips. Until now. Who knew it was so easy to do? I’m guessing that...
