Stripes! Claudette’s cake is not for the faint hearted. It has taken me about 2 and a half hours to make but I have to say, it is BEAUTIFUL! It’s a perfect cake to make at Easter as it is all yellow and lemony. I have decorated it with mini chocolate eggs. There is a picture of my cake in all its splendour here.
I am taking it down to the Audio Gold boys. I wanted to make them a cake last Saturday as it was Independent Record Shop Day but alas, other things got in the way. Today is dedicated to testing Silver Screen Suppers recipes though and I also have a chicken soup in the slow cooker for the long postponed, much dreaded, but very timely (it is Passover) Groucho Marx Matzo Balls. Will report back once I have finished procrastinating…
