Stripes!  Claudette’s cake is not for the faint hearted.  It has taken me about 2 and a half hours to make but I have to say, it is BEAUTIFUL!  It’s a perfect cake to make at Easter as it is all yellow and lemony.  I have decorated it with mini chocolate eggs.   There is a picture of my cake in all its splendour here.

I am taking it down to the Audio Gold boys.  I wanted to make them a cake last Saturday as it was Independent Record Shop Day but alas, other things got in the way.  Today is dedicated to testing Silver Screen Suppers recipes though and I also have a chicken soup in the slow cooker for the long postponed, much dreaded, but very timely (it is Passover) Groucho Marx Matzo Balls.  Will report back once I have finished procrastinating…

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