So far so good on my keeping of New Year’s Resolutions. Am responding to nonsensical texts from the chaw-bacon with terse but polite responses that don’t invite a reply. My nun like existence suits me fine but as my colleague James said this morning “be careful you don’t make it a habit” – boom boom!
As soon as I saw this recipe I fancied having a go. One of the more bizarre of the film star recipes turned out to be actually very tasty. Wasn’t sure if it was a main course or a desert but I had it with a nice green salad in front of the box and it was mighty fine.