I have a few lovely pics and posts to put up for chums who made things for the Halloween Cookalong.  First up is from the lovely Gaz Bailey who organises the phenomenal Abertoir Film Festival in Aberystwyth.  I went to this in 2011 and it was FANTASTIC!

As Gaz was just a few days away from the launch of Abertoir 2013 his comments are brief, but his pictures rock!  He said:

“it actually came out really tasty!  Sorry I couldn’t do it on Halloween itself, no time!  But the recipe was lush!  :-)”

Isn’t that the best pumpkin pie ever?!

You can find a step-by-step guide to making Vincent’s Pie on the website of another of our Halloween Cookalong participants – Mid Century Menu…

Thanks for joining in Gaz – Vincent would have been proud of you.

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