Vincent Price / Vilma Banky Goulash

Had a long conversation about how cold it gets on a houseboat with Jan at work.  He has just bought one and I told him he would soon become obsessed with trying to keep the fire alight when he wasn’t there.  When I lived on the little floating caravan beside Swan Island it was all everyone ever talked about in the winter, and I fear it will be the same here at Silver Screen Suppers Towers.

Rosalind and Jimmy delivered an oil filled radiator this evening.  They are true, true friends.  I made them Goulash as a thank-you for sourcing/buying/trolleying it from Oxford Street/driving it from Tottenham Court Road and lugging it up four flights of stairs.  What lovely, lovely friends.  When we got the radiator going Rosalind insisted on sitting astride it saying, “It’s like riding a hot pony!”

My goulash was a mixture of Vincent and Vilma’s recipes.  Vilma’s had EIGHT CHILIES as an ingredient which gave me the fear so I used her suggestion of 2 sticks of celery and 4 cloves to beef up Vincent’s recipe.  As Rosalind put it, “Vincent Price put the Goul into Goulash”.

I put the gas fire on full blast in the front room and Rosalind (who was wearing a rather fetching short kilt-like skirt) did an impression of what her mum used to do in front of her gas fire.  Basically, tuck her skirt up at the back and warm her bum!  Rosalind did the same and then (with great joy) realised that if she just bent over slightly she could do the jigsaw and warm her bum at the same time!

I found the lovely picture of Vilma that tops this post over at the Looking for Mabel website.  I land there every now and again when looking for pictures and it has such delightful things to discover there.  I encourage anyone interested in the early movie stars to pop over.  Some great transcripts of early fan magazine articles – and recipes!

Submit a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Cooking The Detectives is a bite-sized guide to all the best TV cop shows - click on image for more details.

Recipes from the kitchen of Angela Lansbury and many of her fabulous co-stars - click on image for more details.

Recipes from the kitchen of Peter Falk and many of his fabulous co-stars - click on image for more details.

Supper with the Stars: With your host Vincent Price - click on image for more details.

Cooking With Joan Crawford - 2023 reissue with extra recipes from Joan's kitchen - click on image for more info.

Vera Haiku - every episode of the iconic TV detective show distilled into seventeen syllables - click on image for more info.

Monthly movie star menus direct to your inbox - just click on the image and enter your email address.

Monthly Vera Haiku direct to your inbox

Cooking Vincent Price’s Goulash with Nathalie for the British Film Institute

Silver Screen Suppers on Market Kitchen

Silver Screen Suppers Archive

The Stars

BMC logoBuy me a coffee

Monthly movie star menus direct to your inbox

You have Successfully Subscribed!