Facebook-f X-twitter Pinterest Rss

Vincent Price’s Crostata di Mele (Apple Tart)

I offered to teach Mr R to make pastry so that he could make the apple pie.  This is beginning to sound like some kind of Rom-Com isn’t it?  I do apologise for all the mentionitis over the last few posts but I am frankly still surprised that this geezer is still around.  Anyhow, it was fun, and his pie turned out mighty fine.  Mr R is a natural and he can come round to my place and make pies whenever he feels like it.  His pie was a marvel and utterly delicious.

The Crostada de Miel is a winner so I’m going to post the recipe here when I have a moment…  Click here for the recipe, it’s at the bottom of the post…

I think that is all from Vincent for a while.  Phew, I didn’t half enjoy celebrating his birthday with my new beau.

Share
Tweet
Pin
0 Shares

4 responses

  1. No need to apologize.
    We should not have to justify our enthusiasm over food and men. (Yes, I put food first.) They do make a fine pairing.
    Enjoy it!
    PS
    Thanks for bringing Mr. Price into a whole new light for me.
    Did you ever see him in The Whales Of August? With Lillian Gish and Bette Davis. Great film.

    Reply

    1. Hi Lisa – oh I do love Vincent! Did you know that I cooked one Vincent Price recipe a week during the Vincentennial? I wrote about that here – he’s my FAVOURITE celebrity chef.

      I haven’t seen The Whales of August – thanks to ebay though I will see it soon…

      I am very ashamed of myself. There are two tins of Baxter’s Royal Game Soup with your name on under my desk. I WILL get around to posting it soon I promise. It will be winter again by the time you get it…

      Jx

      Reply

  2. No need to apologize.
    We should not have to justify our enthusiasm over food and men. (Yes, I put food first.) They do make a fine pairing.
    Enjoy it!
    PS
    Thanks for bringing Mr. Price into a whole new light for me.
    Did you ever see him in The Whales Of August? With Lillian Gish and Bette Davis. Great film.

    Reply

    1. Hi Lisa – oh I do love Vincent! Did you know that I cooked one Vincent Price recipe a week during the Vincentennial? I wrote about that here – he’s my FAVOURITE celebrity chef.

      I haven’t seen The Whales of August – thanks to ebay though I will see it soon…

      I am very ashamed of myself. There are two tins of Baxter’s Royal Game Soup with your name on under my desk. I WILL get around to posting it soon I promise. It will be winter again by the time you get it…

      Jx

      Reply

Submit a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Cooking The Detectives is a bite-sized guide to all the best TV cop shows - click on image for more details.

Recipes from the kitchen of Angela Lansbury and many of her fabulous co-stars - click on image for more details.

Recipes from the kitchen of Peter Falk and many of his fabulous co-stars - click on image for more details.

Supper with the Stars: With your host Vincent Price - click on image for more details.

Cooking With Joan Crawford - 2023 reissue with extra recipes from Joan's kitchen - click on image for more info.

Vera Haiku - every episode of the iconic TV detective show distilled into seventeen syllables - click on image for more info.

Monthly movie star menus direct to your inbox - just click on the image and enter your email address.

Monthly Vera Haiku direct to your inbox

Cooking Vincent Price’s Goulash with Nathalie for the British Film Institute

Silver Screen Suppers on Market Kitchen

Silver Screen Suppers Archive

The Stars

BMC logoBuy me a coffee

Monthly movie star menus direct to your inbox

You have Successfully Subscribed!