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Recipe of the Month – Eva Marie Saint’s Christmas Adelaide Pecan Pie

Here is something festive for your holiday eat-athon.  Mine has already started… I was taken for a very posh lunch today at Hakkasan which is a Michelin starred restaurant in London.  I feel thoroughly spoiled, and thoroughly smashed on Espresso Martinis…  THANK YOU ANNA GAYNER!  The day before I was going to test cook Eva’s pie, I...

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