There was a time, not too far in the past, when people could do whatever the hell they wanted, whenever the hell they wanted to. Me and Mr R would regularly spend a Sunday afternoon transporting a strange foodstuff to a tube station on the Northern Line and then eating it. This was all part...

I was unusually organised for Sunday’s Silent Stars Cocktails and Canapes party. I had spent hours poring over recipes, coming up with proposed menus, sending recipes over to Nathalie for consideration, making endless lists and spending HOURS on my Ocado home delivery order. I booked it to deliver between 8 and 9 on Saturday morning,...

Today I have a fabulous report from my old mucker Gus.  When I lived on a houseboat Gus lived on the boat next door and much fun was had by us shouting at each other through our respective kitchen windows, feeding the swans that swum up and down between our two boats and risking a...

It was a miserable rainy day here in London on Saturday and perfect for spending all afternoon in the kitchen.  Burt’s beef bubbled away on the stove and I made a fancy shepherd’s pie too.  When I went to Suffolk to my folks for Christmas I was in dire need of a new book to...

Cooking The Detectives is a bite-sized guide to all the best TV cop shows - click on image for more details.

Recipes from the kitchen of Angela Lansbury and many of her fabulous co-stars - click on image for more details.

Recipes from the kitchen of Peter Falk and many of his fabulous co-stars - click on image for more details.

Supper with the Stars: With your host Vincent Price - click on image for more details.

Cooking With Joan Crawford - 2023 reissue with extra recipes from Joan's kitchen - click on image for more info.

Vera Haiku - every episode of the iconic TV detective show distilled into seventeen syllables - click on image for more info.

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Cooking Vincent Price’s Goulash with Nathalie for the British Film Institute

Silver Screen Suppers on Market Kitchen

Silver Screen Suppers Archive

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