Over on my Dinner and a Movie blog, Gold Diggers of 1933 is the movie of the month. It’s a fab whirlwind ride and I heartily recommend it. Skip over here (or press the button below) if you fancy joining our fun online community – we sometimes have international online watch parties. Here’s Joan’s Sunday...

“If I had to live my life again, I’d make the same mistakes, only sooner.” Last night saw extreme Silver Screen Supperage in action. Dinner al fresco which began with Tallulah’s favourite tipple the French 75. Followed by Adolph Menjou’s Spiced Venetian Cheese hors d’oevres, Errol Flynn’s Baked Fish Havanaise and Joan Blondell’s Peach and...

I’ve been holding a candle for a man named Joe for about two years and last week he announced totally out of the blue that he’d broken off his engagement and wanted to see me for a drink on Friday night. I hardly dared imagine that it might be a date and just assumed that...

“I don’t know what the secret to longevity as an actress is. It’s more than talent and beauty. Maybe it’s the audience seeing itself in you.” Another winnner from my favourite of all the stars. I rustled it up for Grace and Ginger exactly as per Joan’s recipe. My little copyright buster was to cut...

“In the 20s, you were a face. And that was enough. In the 30s, you also had to be a voice. And your voice had to match your face, if you can imagine that.” Well, my favourite star of all came up with another winner. Even though this dish included an alarming amount of icing...

“It amazes me how some of these little numbers with dreamy looks and a dead pan are getting away with it. I’d hate to see them on stage with a dog act.” I may have already used this classic quote from Joan however, it kind of fits my mood. Had a horrible day with the...

“It amazes me how some of these little numbers with dreamy looks and a dead pan are getting away with it. I’d hate to see them on stage with a dog act.” Joan Blondell is without a doubt my absolute favourite actress and it was with great pleasure that I cooked up her Chicken Chop...

Cooking The Detectives is a bite-sized guide to all the best TV cop shows - click on image for more details.

Recipes from the kitchen of Angela Lansbury and many of her fabulous co-stars - click on image for more details.

Recipes from the kitchen of Peter Falk and many of his fabulous co-stars - click on image for more details.

Supper with the Stars: With your host Vincent Price - click on image for more details.

Cooking With Joan Crawford - 2023 reissue with extra recipes from Joan's kitchen - click on image for more info.

Vera Haiku - every episode of the iconic TV detective show distilled into seventeen syllables - click on image for more info.

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Cooking Vincent Price’s Goulash with Nathalie for the British Film Institute

Silver Screen Suppers on Market Kitchen

Silver Screen Suppers Archive

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