nor kept it without wishing I had given it away.”
There is a bumpy couple of weeks ahead as I try and stick to my new year’s resolution – to give up the chaw-bacon. I think that it is really time to walk away with my head held high and strive to keep positive about my decision. It’s really not doing me any good.
I plan to throw myself into the Silver Screen Suppers project again. It all really began the last time I was in this position. Almost time for me to go to my Buckinghamshire retreat for six weeks and cook like a bastard.