Vincent Price’s Sweetcorn Fritters

vincent price
“I sometimes feel that I’m impersonating the dark unconscious
of the whole human race. I know this sounds sick, but I love it.”
I am learning a lot about the dark unconscious of the human race this week Vincent, but luckily I am also doing things to balance it out.

Like running up and down the stairs every five minutes for the trick or treaters last night. What kind of INSANITY was going on in the streets of the Crouch? When I got in loads of goodies when I lived in Amersham not a single child knocked on my door. Last night there were HOARDS of them. Madness. By the time Shirley and her posse got here all I had left was ONE chocolate eyeball and 15 chocolate skeletons. I am buying 3 times as many treats next year. I had to stop answering the door.

I had Vincent’s corn fritters with my steak last night. I have to say it was the most delicious steak I have ever eaten – apart from maybe the steak at the crazy Italian place I used to go to with Charley. Luckily Vincent’s recipe was very generous so I only ate half of the steak last night and had the rest of it tonight. Double bubble!

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